Grenache en Coteaux

Description

Tasting Notes and Characteristics:

Grenache en Coteaux drinks with a soft, rounded feel and flavors that often lean toward ripe red berries, gentle spice, and a warm, smooth finish. Produced in France, this style is generally based on Grenache grown on hillside vineyard sites, where the grape can develop generous fruit character while still keeping some freshness. With an ABV of 0.135, or 13.5%, it works well as an easygoing but flavorful table wine, especially if you are pouring a glass alongside roasted lamb or settling in with a plate of cheese for a relaxed dinner.

Producer Information: La Vieille Ferme

La Vieille Ferme is a wine label from Famille Perrin, rooted in the Southern Rhône and shaped by the relaxed, sunlit character of Provence-adjacent vineyards. The producer is known for honest, approachable wines that reflect Mediterranean fruit, regional freshness, and a long family winemaking tradition built on careful vineyard selection and blending expertise. Within the La Vieille Ferme portfolio, the range typically includes red, white, and rosé wines, while the wider Famille Perrin family also produces appellation wines from the Rhône Valley, including Châteauneuf-du-Pape, Gigondas, and Côtes du Rhône.